The Chilean house of Cousiño-Macul has been going since the mid 1850s. It is still run by its founding family, using vines imported from Bordeaux at the time the house began. Thanks its to location and climate, Chile is immune to the Phylloxera aphid which destroyed most of Europe’s vines later in the nineteenth century. So the wines of Cousiño-Macul offer a direct link to a much earlier age of winemaking.
The connection used to be very apparent in the house’s flagship wine, Antiguas Reserva....
The Merry Drinker
