One of the charms of wine drinking nowadays is its endless cosmopolitanism. Regular visitors to this blog will have read about Burgundy from New Zealand, Bordeaux from South Africa, Gewürztraminer from Italy and Margaux from New York State. Now we have a delightful Rhône wine from South Australia.
Of course none of these copies is perfect. And the makers would no doubt protest that they are not trying to create doppelgängers of the French classics. But in that case, one is bound to ask what ....

