This was a cake I made last year for my friend Katherines birthday. Shes also a great fan of Thai coffee, so I thought it would be fun to incorporate some into this cake recipe, which I adapted from a recipe found in another of Nigella Lawsons books. I love making cakes, and especially love the way peoples faces light up when they see a particularly nice confectionery creation that theyre about to eat. But one thing I cant countenance in any way, shape, or form is when things....
The Spice is Right
