This is an adaptation of a recipe from the fine folks at Bell Plantation, who sell the always great powdered peanut butter. I changed the amounts quite a bit, so it tastes completely different but what goes in is the same. I also had to try it twice to get the preparation right (there were no directions on how to prepare it, so I really screwed up the first time).
Anyway, here goes. This is my favorite dessert, and is very low fat (around 3.5 grams for 1/8 of the pie).
Ingredients:
1 keebler....
What I eat
